Events
-
-
Sponge Candy Day
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesNational Sponge Candy Day “I always saw candy as art.” ---Dylan Lauren
-
Ice Cream Cone Day
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesNational Ice Cream Cone Day “Life is like an ice-cream cone; you have to lick it one day at a time.” ---Charles M. Schulz
-
Great American Pot Pie Day
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesNational Great American Pot Pie Day “Chicken pot pie – those are my three favorite things.” ---Pablo Francisco
-
Cherries Jubilee Day
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesNational Cherries Jubilee Day “Watch out for cherries jubilee...they are a little overly jubilant.” Quote from Frasier TV episode
-
Lobster Day
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesNational Lobster Day “When life gives you lemons, order the lobster tail.” ---Ziad K. Abdelnour
-
Cream Cheese Day
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesNational Cream Cheese Day “I like cream cheese in just about anything.” ---Diane Mott Davidson
-
Paint Night
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesScarecrow Gnome with Michelle the Painter - Register at the library to participate and receive a supply list.
-
Chocolate Milk Day
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesNational Chocolate Milk Day “Chocolate milk has everything I need in a drink: the carbs, the protein and the electrolytes. It’s even backed up by science, showing how you’re able to recover. I can speak from experience; this is what I drink.” ---Al Horford
-
Strawberry Cream Pie Day
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesNational Strawberry Cream Pie Day “I know that I am essentially a sort of fun-loving person who really just wants to sit around and eat pies.” ---Nora Ephron
-
Coffee Day
Legion Memorial Library 106 Iron Street, Mellen, WI, United StatesNational Coffee Day “Coffee is the best thing to douse the sunrise with.” ---Terri Guillemets